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Spice things up Nawlin's style! Use with meats, seafood, soups, chili, Étouffée, BBQ sauces, and rubs. Sprinkle over popcorn, potatoes, vegetables, etc. Mix with olive oil, brush on slices of your favorite bread and toast up like garlic bread. This mojo will also give regular oil and vinegar salad dressing a boost! Try mixing some with some mayonnaise to zest up sandwiches, add to grilled-cheese sandwiches, or devil up those deviled eggs; the possibilities are endless... and quite tasty indeed! Laissez les bon temps roulez.
Ingredients: Salt, cayenne pepper, ground black pepper, oregano, basil, thyme, paprika, onion powder, and garlic powder.
To Make Your Own Mojo, Grind/Mix the Following Ingredients Together:
- 2 teaspoons salt
- Up to 1 tablespoon cayenne pepper (to taste)
- 1 teaspoon ground black pepper
- 2 tablespoons oregano
- 2 tablespoons basil
- 1 tablespoon thyme
- 3 tablespoons paprika
- 2 tablespoons onion powder
- 2 tablespoons garlic powder